中華人民共和國國家標準(中國大陸GB標準)英文版 |
 |
GB標準是中華人民共和國國家標準，也叫GB國標，是中國大陸強制執行的國家標準，所有中國大陸境內銷售的商品及提供服務都必須符合GB國家標準的要求，包括進口商品及服務； 本網站提供GB國家標準的查詢檢索，英文版翻譯，GB標準產品檢測檢驗及合規性分析服務； |
 |
GB/T 1632.3-2010 塑料 使用毛细管黏度计测定聚合物稀溶液黏度 第3部分：聚乙烯和聚丙烯（中英文版） Plastics - Determination of the viscosity of polymers in dilute solution using capillary viscometer - part3: Polyethylenes and polypropylenes |
 |
|
|
|
GB/T 15597.2-2010 塑料 聚甲基丙烯酸甲酯(PMMA)模塑和挤塑材料 第2部分：试样制备和性能测定（中英文版） Plastics - Poly(methyl methacrylate)(PMMA)moulding and extrusion materials - Part 2: Preparation of test specimens and determination of properties |
|
|
|
|
GB/T 5517-2010 粮油检验 粮食及制品酸度测定（中英文版） Inspection of grain and oils － Determination of acidity in grain and produce |
|
|
|
|
GB/T 25228-2010 粮油检验 玉米及其制品中伏马毒素含量测定 免疫亲和柱净化高效液相色谱法和荧光光度法（中英文版） Inspection of grain and oils － Determination of fumonisins in corn and its products by high liquid chromatography and fluorometer with immunoaffinity column cleanup |
|
|
|
|
GB/T 25213-2010 煤的塑性测定 恒力矩吉氏塑性仪法（中英文版） Determination of plastic properties of coal - Constant-torque gieseler plastometer method |
|
|
|
|
GB/T 25277-2010 塑料 均聚聚丙烯（PP-H）中酚类抗氧剂和芥酸酰胺爽滑剂的测定 液相色谱法（中英文版） Plastics - Determination of phenolic antioxidants and erucamide slip additives in polypropylene homopolymer formulations - liquid chromatography (LC) |
|
|
|
|
GB/T 511-2010 石油和石油产品及添加剂机械杂质测定法（中英文版） Petroleum,petroleum products and additives - -Method for determination of mechanical admixtures |
|
|
|
|
GB/T 3402.2-2010 塑料 氯乙烯均聚和共聚树脂 第2部分：试样制备及性能测定（中英文版） Plastics - Homopolymer and copolymer resins of vinyl chloride - Part 2: Preparation of test samples and determination of properties |
|
|
|
|
GB/T 12010.2-2010 塑料 聚乙烯醇材料（PVAL） 第2部分：性能测定（中英文版） Plastic - Poly(vinyl alcohol)(PVAL)materials - Part 2: Determination of properties |
|
|
|
|
GB/T 24899-2010 粮油检验 小麦粗蛋白质含量测定 近红外法（中英文版） Inspection of grain and oils - Determination of crude protein in wheat - Near-infrared method |
|
|
|
|
GB/T 24852-2010 大米及米粉糊化特性测定 快速粘度仪法（中英文版） Determination of the pasting properties of rice - Rapid visco analyzer method |
|
|
|
|
GB/T 24897-2010 粮油检验 稻谷粗蛋白质含量测定 近红外法（中英文版） Inspection of grain and oils - Crude protein determination in rice - Near-infrared method |
|
|
|
|
GB/T 24871-2010 粮油检验 小麦粉粗蛋白质含量测定 近红外法（中英文版） Inspection of grain and oils - Crude protein determination in wheat flour - Near-infrared method |
|
|
|
|
GB/T 24870-2010 粮油检验 大豆粗蛋白质、粗脂肪含量的测定 近红外法（中英文版） Inspection of grain and oils - Crude protein and crude fat determination in soybean - Near-infrared method |
|
|
|
|
GB/T 24901-2010 粮油检验 玉米粗蛋白质含量测定 近红外法（中英文版） Inspection of grain and oils - Determination of crude protein in maize - Near-infrared method |
|
|
|
|
GB 5413.9-2010 食品安全国家标准 婴幼儿食品和乳品中维生素A、D、E的测定（中英文版） National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products |
|
|
|
|
GB 5413.16-2010 食品安全国家标准 婴幼儿食品和乳品中叶酸（叶酸盐活性）的测定（中英文版） National Food Safety Standard-Determination of folic acid (folate activity) in infant foods and dairy products |
|
|
|
|
GB 5413.15-2010 食品安全国家标准 婴幼儿食品和乳品中烟酸和烟酰胺的测定（中英文版） National Food Safety Standard-Determination of niacin and nicotinamide in infant foods and dairy products |
|
|
|
|
GB 5413.14-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B12的测定（中英文版） National Food Safety Standard-Determination of vitamin B12 in infant foods and dairy products |
|
|
|
|
GB 5413.13-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B6的测定（中英文版） National Food Safety Standard-Determination of vitamin B6 in infant foods and dairy products |
|
|
|
|
GB 5413.12-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B2的测定（中英文版） National Food Safety Standard-Determination of vitamin B2 in infant foods and dairy products |
|
|
|
|
GB 5413.11-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B1的测定（中英文版） National Food Safety Standard-Determination of vitamin B1 in infant foods and dairy products |
|
|
|
|
GB 5413.10-2010 食品安全国家标准 婴幼儿食品和乳品中维生素K1的测定（中英文版） National Food Safety Standard-Determination of Vitamin K1 in Infant Food and Milk Products |
|
|
|
|
GB 5413.3-2010 食品安全国家标准 婴幼儿食品和乳品中脂肪的测定（中英文版） National food safety standard Determination of fat in foods for infants and young children,milk and milk products |
|
|
|
|
GB 5413.26-2010 食品安全国家标准 婴幼儿食品和乳品中牛磺酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of taurine in foods and dairy products |
|
|
|
|
GB 5413.5-2010 食品安全国家标准 婴幼儿食品和乳品中乳糖、蔗糖的测定（中英文版） National food safety standard Determination of lactose and sucrose in foods for infants and young children,milk and milk products |
|
|
|
|
GB 21703-2010 食品安全国家标准 乳和乳制品中苯甲酸和山梨酸的测定（中英文版） National food safety standard Determination of benzoic acid and sorbic acid in milk and milk products |
|
|
|
|
GB 5413.6-2010 食品安全国家标准 婴幼儿食品和乳品中不溶性膳食纤维的测定（中英文版） National food safety standard Determination of insoluble dietary fiber in foods for infants and young children,milk and milk products |
|
|
|
|
GB 5413.17-2010 食品安全国家标准 婴幼儿食品和乳品中泛酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of pantothenic acid in foods and dairy products |
|
|
|
|
GB 5009.5-2010 食品安全国家标准 食品中蛋白质的测定（中英文版） National Food Safety Standard-DETERMINATION OF PROTEINS IN FOODS |
|
|
|
|
GB 5413.29-2010 食品安全国家标准 婴幼儿食品和乳品中溶解性的测定（中英文版） National Food Safety Standard-Determination of solubility in foods and dairy products for infants and young children |
|
|
|
|
GB 5413.18-2010 食品安全国家标准 婴幼儿食品和乳品中维生素C的测定（中英文版） National Food Safety Standard-Determination of vitamin C in infant foods and dairy products |
|
|
|
|
GB 5413.39-2010 食品安全国家标准 乳和乳制品中非脂乳固体的测定（中英文版） National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids |
|
|
|
|
GB 5413.37-2010 食品安全国家标准 乳和乳制品中黄曲霉毒素M1的测定（中英文版） National Food Safety Standard-Determination of aflatoxin M1 in milk and milk products |
|
|
|
|
GB 5413.36-2010 食品安全国家标准 婴幼儿食品和乳品中反式脂肪酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of trans fatty acids in foods and dairy products |
|
|
|
|
GB 5413.35-2010 食品安全国家标准 婴幼儿食品和乳品中β-胡萝卜素的测定（中英文版） National Food Safety Standard-Determination of β - carotene in infant foods and dairy products |
|
|
|
|
GB 5413.24-2010 食品安全国家标准 婴幼儿食品和乳品中氯的测定（中英文版） National Food Safety Standard-Determination of chlorine in foods and dairy products for infants and young children |
|
|
|
|
GB 5413.30-2010 食品安全国家标准 乳和乳制品杂质度的测定（中英文版） National Food Safety Standard-Milk and dairy products - Determination of the degree of impurity |
|
|
|
|
GB 5413.27-2010 食品安全国家标准 婴幼儿食品和乳品中脂肪酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of fatty acids in foods and dairy products |
|
|
|
|
GB 22031-2010 食品安全国家标准 干酪及加工干酪制品中添加的柠檬酸盐的测定（中英文版） National Food Safety Standard-Determination of citrate added to cheese and processed cheese products |
|
|
|
|
GB 5413.25-2010 食品安全国家标准 婴幼儿食品和乳品中肌醇的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of inositol in foods and dairy products |
|
|
|
|
GB 5413.23-2010 食品安全国家标准 婴幼儿食品和乳品中碘的测定（中英文版） National Food Safety Standard-Determination of iodine in foods and dairy products for infants and young children |
|
|
|
|
GB 5413.22-2010 食品安全国家标准 婴幼儿食品和乳品中磷的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of phosphorus in foods and dairy products |
|
|
|
|
GB 5413.21-2010 食品安全国家标准 婴幼儿食品和乳品中钙、铁、锌、钠、钾、镁、铜和锰的测定（中英文版） National Food Safety Standard-Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in infant foods and dairy products |
|
|
|
|
GB 5413.19-2010 食品安全国家标准 婴幼儿食品和乳品中游离生物素的测定（中英文版） National Food Safety Standard-Determination of free biotin in infant foods and dairy products |
|
|
|
|
GB 5413.34-2010 食品安全国家标准 乳和乳制品酸度的测定（中英文版） National Food Safety Standard-Milk and milk products - Determination of acidity |
|
|
|
|
GB/T 24792-2009 摄影 加工废液 氰化物分析 用光谱法测定六氰合亚铁酸盐（Ⅱ）和六氰合铁酸盐（Ⅲ）（中英文版） Processing photographic wastes - Analysis of cyanides - Determination of hexacyanoferrate(Ⅱ) and hexacyanoferrate(Ⅲ) by spectrometry |
|
|
|
|
GB/T 24793-2009 摄影 加工废液 银含量的测定（中英文版） Photography - Processing wastes - Determination of silver content |
|
|
|
|
GB/T 3393-2009 工业用乙烯、丙烯中微量氢的测定 气相色谱法（中英文版） Ethylene and propylene for industrial use - Determination of trace hydrogen - Gas chromatographic method |
|
|
|
|
GB/T 15673-2009 食用菌中粗蛋白含量的测定（中英文版） Determination of crude protein in edible mushroom |
|
| 找到:1143條目 | [首頁]-[上一頁]-[下一頁]-[尾頁] | 去到: [8] [9] [10] [11] [12] [13] [14] |
